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Meat & Seafood

Meat & Seafood

*All “per person” meat and seafood entrées include a seasonal vegetable medley and choice of oven-roasted potatoes or rice. Pan servings do not include any side dishes.



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ANGELICO’S ROASTED CHICKEN

$24.99

$24.99/ half pan
ANGELICO’S ROASTED CHICKEN An herb-rubbed, oven-roasted assortment of white and dark meat, accompanied by our mild or spicy BBQ sauce (optional). half pan: (serves 6-10) full pan: (serves 12-20)

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BEEF TENDERLOIN IN A RED WINE REDUCTION, 7 OZ.

$22.99

$22.99/ person*
BEEF TENDERLOIN IN A RED WINE REDUCTION, 7 OZ.

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CERTIFIED ANGUS POT ROAST AU JUS

$39.99

$39.99/ half pan
CERTIFIED ANGUS POT ROAST AU JUS half pan: (serves 7-9) full pan: (serves 14-18)

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CHICKEN BREAST STUFFED WITH GOAT CHEESE

$11.99

$11.99/ person*
CHICKEN BREAST STUFFED WITH GOAT CHEESE Pine nuts and tomato, with a white wine sauce, 8 oz.

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CHICKEN PARMIGIANA

$39.99

CHICKEN PARMIGIANA Traditional breaded chicken cutlet with our signature Angelico’s tomato basil sauce, mozzarella and parmigiano cheese. half pan: (serves 8) full pan: (serves 16)
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GRILLED CAJUN-RUBBED PORK BACK RIBS

$13.99

$13.99/ person*
GRILLED CAJUN-RUBBED PORK BACK RIBS Brushed with Jack Daniels BBQ Sauce. 1/2 rack full rack

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GRILLED CHICKEN BREAST

$10.99

$10.99/ person*
GRILLED CHICKEN BREAST With a wild mushroom ragout and red wine sauce, 8 oz.

Product Details...



GRILLED N.Y. STRIP LOIN WITH BOURBON PEPPERCORN JUS, 8 OZ.

$17.99

$17.99/ person*
GRILLED N.Y. STRIP LOIN WITH BOURBON PEPPERCORN JUS, 8 OZ.

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GRILLED SALMON FILET

$12.99

$12.99/ person*
GRILLED SALMON FILET Grilled salmon filet with a lime, saffron, white wine and shallot butter sauce, 6 oz.

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MICHAEL-ANGELO’S SIGNATURE CERTIFIED ANGUS BEEF TOP SIRLOIN

$9.99

$9.99/ person*
MICHAEL-ANGELO’S SIGNATURE CERTIFIED ANGUS BEEF TOP SIRLOIN AU JUS, 8 OZ. Cooked to your liking.

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PRIME RIB AU JUS, 8 OZ.

$17.99

$17.99/ person*
PRIME RIB AU JUS, 8 OZ.

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ROASTED BONELESS BREAST OF CHICKEN

$9.99

$9.99/ person*
ROASTED BONELESS BREAST OF CHICKEN Lemon herb crust in a white wine sauce, 8 oz.

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SALMON À L’ACADAMIE

$49.99

SALMON À L’ACADAMIE An impressive buffet choice! A whole fillet of salmon encased with bits of smoked salmon, shallots, garlic, white wine, horseradish, butter and breadcrumb crust. Can be served in its entirety or portioned. whole fillet (serves 6-10)
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SAUSAGE & PEPPERS

$24.99

SAUSAGE & PEPPERS Your choice of our Angelico’s sweet, hot or fennel Italian sausage with sautéed sweet bell peppers and onions. half pan: (serves 8-10) full pan: (serves 16-20)
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VEAL PARMIGIANA

$49.99

VEAL PARMIGIANA Traditional breaded veal cutlet with our signature tomato basil sauce, parmigiano and mozzarella cheese. half pan: (serves 8) full pan: (serves 16)
Product Details...


VEAL SCALOPPINI

$11.99

$11.99/ person*
VEAL SCALOPPINI With an oyster mushroom Marsala sauce, 7 oz.

Product Details...




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