A dish that I whip up in a pinch, a fantastic week night entrée with a side of freshly grilled crustini, a sophisticated and tantalizing first course for your next dinner party or perhaps that almighty after-school snack that will have your children proclaim what a marvel you are in the kitchen!!! Even your mama might borrow this one!

Grilled Northridge Farms Top Sirloin Steak, Cherry Tomatoes and Orzo Salad, with Angelico’s Spicy Roasted Red Pepper and Feta Dip.

Northridge Farms AAA Alberta beef is available at Michael-Angelo’s. Canadian beef is recognized internationally for quality and Canada has a rich tradition of supplying some of the world’s best grainfed beef. And with good reason: As Canada is one of the largest global producers of grain, Canadian cattle are fed some of the world’s finest feed. The result of this unique diet is beautifully marbled beef with well-dispersed flecks of white fat – a highly desirable consumer attribute. Canadian standards also eliminate deficient muscling and ensure graded beef only comes from youthful cattle for optimal tenderness.

The absence of a heavy sauce and the use of crisp, vibrant vegetables make this dish a lighter fare. This playful, colourful spin on an old classic will undoubtedly sprout and flourish into a new favourite at your dinner tables!

Savoury turkey breast stuffed with roasted carrots and topped with maple syrup inside and out.